Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! Want to learn the basics of a low carbon diet? Check out these resources: The Food System and Climate Change: learn […]
Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, healthy food from scratch, just like your Bon Appétit chefs do every day for you. You can also tune in online for the biggest cooking […]
Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig
Sushi Day is back! Join us on Wednesday, January 14th with Chef Dan and the team as they create an assortment of sushi rolls for your delicious entree!
We're welcoming back Tim from Pulp Pours Smoothies again this semester. The Pulp Pours Smoothie stand will be in the cafe the first Tuesday of each month for lunch. Get your smoothie fix on January 15, February 3, March 3 and April 7.
We're welcoming Vovito Gelato to Nellie's cafe on Friday January 16th at lunch. Come sample flavors!
We had so many happy customers on the last sushi day that we're bringing it back again this week. Join us again this week for Sushi Wednesday!
Once again we're hosting the Pulp Pours Smoothie cart on Tuesday February 3rd from 11:45am-1:30pm
Cornish welcome's Bon Appetit's Biscuit Box food truck on Thursday February 5th from 11:30am until 1:00pm. Biscuit Box will be parked on the prow and serving up hot delicious biscuits for lunch. Pay via cash or card a the truck or purchase a ticket at the register if you would like to pay with your […]
Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!
Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.
